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Showing posts from October, 2010

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Vegan Shrimp, Sausage, Crimini & Caramelized Shallots over Parmesan Grits

Grilled Epazote-Rubbed Vegan Pork Loin + Nopales, Heirloom Tomato & Pepita Salsa

Baked Yellow Zucchini, Leek and Vegan Feta Omelette with Fresh Herbs